The Michael Fields Agricultural Institute is inviting farmers, researchers, students, and the public to its Annual Alternative Crops Field Day in East Troy, Wisconsin. The event aims to demonstrate the potential of alternative crops such as proso millet, buckwheat, mung beans, Kernza, and specialty popcorn while highlighting sustainable farming practices and conservation agriculture.

Visitors will have the opportunity to tour research plots featuring multiple millet and buckwheat varieties, learn about soil health, agroforestry, and regenerative farming techniques, and explore conservation practices designed to protect sensitive landscapes and groundwater resources. Educational sessions will also focus on improving crop diversity and resilience for Midwest farming systems.

The institute's research includes evaluating food-grade millet varieties to generate production recommendations for growers. Organizers believe these trials can help expand market opportunities for alternative grains while supporting environmentally responsible agriculture. The event also includes an alternative-crops lunch featuring millet and mung bean-based dishes, allowing participants to experience the culinary potential of these crops.

The field day reflects the increasing interest in millet as a nutritious and climate-resilient crop that can contribute to diversified farming systems. By bringing together researchers, producers, and consumers, the initiative encourages knowledge sharing and promotes wider adoption of sustainable grain production practices.